Three generations of one family, one kitchen, and a menu that hasn't needed to change.
Cavalier Inn has been on Gostlin Street since 1949 — a family-run Polish and American diner where the pierogi are still made by hand and the regulars still get the same table.
Stuffed cabbage, Polish sausage, sauerkraut, two potato pancakes, three pierogi.
Choice of potato, kraut, or cheese. Made by hand, the same recipe since 1949.
A Hammond Friday tradition — served with vegetable and choice of potato.
"Best in class" — Steve Dolinsky, ABC 7 Chicago. Also nominated for The Times' Best of the Region, 75+ years of Polish cooking recognized well beyond Hammond.
735 Gostlin Street, Hammond, IN · Call ahead or walk right in.